Wahyuningsih, Fajar Tri (2026) Analisis Kendala Kompetensi Karyawan dalam Mempertahankan Standar Kualitas Produk Lanting pada UMKM Top Snack Desa Lemahduwur Kecamatan Kuwarasan. Universitas Putra Bangsa, Kebumen.
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Laporan-Fajar Tri Wahyuningsih-235505277-KKL-2026.pdf
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| Item Type: | Other |
|---|---|
| Additional Information: | KMJ26.010 |
| Subjects: | H Social Sciences > H Social Sciences (General) |
| Divisions: | Faculty of Law, Arts and Social Sciences > School of Management |
| Depositing User: | Fajar Tri Wahyuningsih |
| Date Deposited: | 13 Jul 2026 01:52 |
| Last Modified: | 13 Jul 2026 01:52 |
| URI: | http://eprints.universitasputrabangsa.ac.id/id/eprint/9193 |
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